This is Gros’ “great terroir” wine, one that benefits from a unique vein of limestone à la Burgundy. “La Ciaude” is a blend of Grenache, Syrah and Carignan—and the Carignan vines are 104 years old. Mineral energy combines effortlessly with an extraordinary rich and layered mouthfeel—this wine has volume and depth, and fantastic concentration without sacrificing balance. Vines face south and as such get the full power of the sun, adding to the wine’s saturated, sultry personality.
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Domaine Anne Gros et Jean-Paul Tollot “50/50” Vin de Table 2009
France
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Languedoc-Roussillon
Winemaker Anne Gros likes to call this silky yet structured, concentrated red a “true” table wine—a bottle that encourages one glass to follow another during the course of a leisurely homemade meal. Suggestions of summer garrigue, black pepper, juicy cherries and plums are rich and endlessly pleasing on the nose and palate.
Call 1-800-266-6585 to inquire.
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