Le Clos du Caillou Côtes du Rhône Rosé 2012
France / Rhône Valley
Silky fruit, with flavors of jellied raspberries, fresh tangerine zest and red cherries. Perfectly dry with lots of juice, but the soul of a red wine (full and luscious)—incredible! A blend of 70% Counoise and 30% Mourvèdre.

Le Clos du Caillou Côtes du Rhône Rosé 2011
France / Rhône Valley
Silky fruit, with flavors of jellied raspberries, fresh tangerine zest and red cherries. Perfectly dry with lots of juice, but the soul of a red wine (full and luscious)—incredible! A blend of 70% Counoise and 30% Mourvèdre.

Le Clos du Caillou Châteauneuf-du-Pape Les Quartz 2010
France / Rhône Valley
A multifaceted old-vine blend that is an eloquent, full-flavored tribute to Caillou's stony terroir; “Quartz” reminds one immediately of Courthezon's rocky landscape, with rocks the size of footballs on the ground and a rich, generous and spicy mouthful of lush purple fruit in the bottle.

Le Clos du Caillou Châteauneuf-du-Pape Les Quartz Magnum 2010
France / Rhône Valley
A multifaceted old-vine blend that is an eloquent, full-flavored tribute to Caillou's stony terroir; “Quartz” reminds one immediately of Courthezon's rocky landscape, with rocks the size of footballs on the ground and a rich, generous and spicy mouthful of lush purple fruit in the bottle.

Le Clos du Caillou Châteauneuf-du-Pape Les Safres 2010
France / Rhône Valley
“…dark ruby/purple color along with sweet black cherry and black raspberry fruit notes intermixed with smoked herbs, licorice and tobacco leaf. Full-bodied and chewy with good acidity and delineation, it should evolve for 12-15 years.”—The Wine Advocate

Le Clos du Caillou Châteauneuf-du-Pape Les Safres 375ml 2010
France / Rhône Valley
“…dark ruby/purple color along with sweet black cherry and black raspberry fruit notes intermixed with smoked herbs, licorice and tobacco leaf. Full-bodied and chewy with good acidity and delineation, it should evolve for 12-15 years.”—The Wine Advocate

Le Clos du Caillou Châteauneuf-du-Pape Reserve 2010
France / Rhône Valley
“A candidate for wine of the vintage…Its inky/purple color is accompanied by notes of blackberries, roasted meats, smoked herbs, ink and incense. Rich, structured and full-bodied, it is another great example of this cuvee, which was first introduced in 1998 (a vintage that is just now becoming fully mature at age 13).”—The Wine Advocate

Le Clos du Caillou Côtes du Rhône Reserve 2010
France / Rhône Valley
Just like its Châteauneuf counterpart, this incredibly luscious Côtes du Rhône is wrapped in purple silk and delivers mouth-filling, saturated black-fruited flavors, silky, earthy tannins and good structure. A selection of older-vine Grenache and Mourvèdre from sandy soils inside the domaine “clos.”

Le Clos du Caillou Côtes du Rhône Rosé 2010
France / Rhône Valley
A delicately pink, Provençal sunset in the glass; this has to be the most balanced and effortlessly pure rosé we've had from Caillou, and it's certainly one of their most elegant and pleasure-driven. Aromas of sweet peaches, pink roses and spring rain show on the captivating nose; the mouth is silky with a blend of jellied raspberries, fresh tangerine rinds and bright cherries. A blend of Mourvèdre, Counoise and Grenache.

Le Clos du Caillou Côtes du Rhône Vieilles Vignes Cuvee Unique 2010
France / Rhône Valley
Deep red in the glass. Aromas of sweet licorice, dark chocolate and black cherries. Flavors are rich, ripe yet balanced and lively; hints of wild lavender and thyme and olive round out the finish. A blend of Grenache, Syrah, Carignan and Mourvèdre.