[et_pb_section admin_label=”Section” fullwidth=”off” specialty=”off” transparent_background=”off” allow_player_pause=”off” inner_shadow=”off” parallax=”off” parallax_method=”off” custom_padding=”0px|0px” padding_mobile=”off” make_fullwidth=”off” use_custom_width=”off” width_unit=”on” make_equal=”off” use_custom_gutter=”off”][et_pb_row admin_label=”Row”][et_pb_column type=”4_4″][et_pb_social_media_follow admin_label=”Social Media Follow” link_shape=”circle” background_layout=”light” url_new_window=”on” follow_button=”off”] [et_pb_social_media_follow_network social_network=”facebook” url=”https:\/\/www.facebook.com\/northberkeleywine\/” skype_action=”call” bg_color=”#3b5998″] facebook [\/et_pb_social_media_follow_network][et_pb_social_media_follow_network social_network=”twitter” url=”https:\/\/twitter.com\/norberkeleywine” skype_action=”call” bg_color=”#00aced”] Twitter [\/et_pb_social_media_follow_network] [\/et_pb_social_media_follow][et_pb_post_title admin_label=”Post Title” title=”on” meta=”on” author=”off” date=”on” categories=”off” comments=”off” featured_image=”off” featured_placement=”above” parallax_effect=”on” parallax_method=”on” text_orientation=”left” text_color=”dark” text_background=”off” text_bg_color=”#d46d32″ module_bg_color=”rgba(255,255,255,0)” title_all_caps=”off” use_border_color=”off” border_color=”#ffffff” border_style=”solid”]<\/p>\n
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[\/et_pb_post_title][\/et_pb_column][\/et_pb_row][et_pb_row admin_label=”Row”][et_pb_column type=”2_3″][et_pb_text admin_label=”Text” background_layout=”light” text_orientation=”justified” use_border_color=”off” border_color=”#ffffff” border_style=”solid”]<\/p>\n
John Tilson of the Underground Wineletter<\/a> named ros\u00e9 wines from both Francois Cotat<\/a> and Chateau de Pibarnon<\/a> as “some of the best young\u00a0ros\u00e9s<\/a>” he’s ever tasted. To wit:<\/p>\n I think that after tasting over 100 2015 ros\u00e9s (most of which I also drank) I would have to say that this vintage has produced some of the best young ros\u00e9s I have ever tasted, and the quality across the board is quite remarkable. And, with our current warm weather which typically lasts through Thanksgiving, we will be enjoying many more 2015 ros\u00e9s in the coming months.<\/p><\/blockquote>\n Ros\u00e9 on your Thanksgiving table? Absolutely! The more full-bodied, spicy character of both Pinot Noir (Cotat) and Mourvedre (Pibarnon)\u00a0ros\u00e9 makes such wines very flexible, able to pair with a wide range of holiday dishes. We’ve still a few cases of 2015\u00a0ros\u00e9 in Berkeley; contact a sales rep for more!<\/p>\n [\/et_pb_text][et_pb_image admin_label=”Image” src=”http:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2016\/09\/UndergroundNewsletter_Sept2016_CotatFRose2015.png” alt=”francois cotat sancerre north berkeley imports” title_text=”francois cotat sancerre north berkeley imports” show_in_lightbox=”on” url_new_window=”off” use_overlay=”on” hover_icon=”%%51%%” animation=”off” sticky=”off” align=”center” force_fullwidth=”off” always_center_on_mobile=”on” use_border_color=”on” border_color=”#d46d32″ border_width=”0.5px” border_style=”solid”]<\/p>\n <\/p>\n [\/et_pb_image][et_pb_image admin_label=”Image” src=”http:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2016\/09\/UndergroundNewsletter_Sept2016_PibarnonRose2015.png” alt=”pibarnon rose north berkeley imports” title_text=”pibarnon rose north berkeley imports” show_in_lightbox=”on” url_new_window=”off” use_overlay=”on” hover_icon=”%%51%%” animation=”off” sticky=”off” align=”center” force_fullwidth=”off” always_center_on_mobile=”on” use_border_color=”on” border_color=”#d46d32″ border_width=”0.5px” border_style=”solid”]<\/p>\n <\/p>\n [\/et_pb_image][\/et_pb_column][et_pb_column type=”1_3″][et_pb_image admin_label=”Image” src=”http:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2016\/09\/underground_wineletter_masthead.png” alt=”underground wineletter north berkeley imports” title_text=”underground wineletter north berkeley imports” show_in_lightbox=”off” url_new_window=”off” animation=”off” sticky=”on” align=”center” force_fullwidth=”off” always_center_on_mobile=”on” use_border_color=”off” border_color=”#ffffff” border_style=”solid” use_overlay=”off”]<\/p>\n <\/p>\n [\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row admin_label=”Row” global_module=”2353″ make_fullwidth=”off” use_custom_width=”off” width_unit=”on” use_custom_gutter=”off” padding_mobile=”off” allow_player_pause=”off” parallax=”off” parallax_method=”off” make_equal=”off” parallax_1=”off” parallax_method_1=”off” column_padding_mobile=”on”][et_pb_column type=”4_4″][et_pb_post_nav global_parent=”2353″ admin_label=”Post Navigation” in_same_term=”off” hide_prev=”off” hide_next=”off” use_border_color=”on” border_color=”#d46d32″ border_style=”solid” custom_padding=”5px|5px|5px|5px”] John Tilson of the Underground Wineletter named ros\u00e9 wines from both Francois Cotat and Chateau de Pibarnon as “some of the best young ros\u00e9s” he’s ever tasted.<\/p>\n","protected":false},"author":1,"featured_media":3298,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[138,73,93,131,53,123,94,150],"tags":[],"class_list":["post-3294","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cotat","category-france","category-loire-valley","category-new-arrivals","category-organic","category-pibarnon","category-provence","category-underground-wineletter"],"_links":{"self":[{"href":"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-json\/wp\/v2\/posts\/3294","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-json\/wp\/v2\/comments?post=3294"}],"version-history":[{"count":5,"href":"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-json\/wp\/v2\/posts\/3294\/revisions"}],"predecessor-version":[{"id":3303,"href":"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-json\/wp\/v2\/posts\/3294\/revisions\/3303"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-json\/wp\/v2\/media\/3298"}],"wp:attachment":[{"href":"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-json\/wp\/v2\/media?parent=3294"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-json\/wp\/v2\/categories?post=3294"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-json\/wp\/v2\/tags?post=3294"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
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