{"id":11072,"date":"2025-01-20T23:58:07","date_gmt":"2025-01-20T23:58:07","guid":{"rendered":"https:\/\/www.northberkeleyimports.com\/wordpress\/?post_type=project&#038;p=11072"},"modified":"2025-01-22T10:48:54","modified_gmt":"2025-01-22T10:48:54","slug":"baldoria-vermouth","status":"publish","type":"project","link":"https:\/\/www.northberkeleyimports.com\/wordpress\/project\/baldoria-vermouth\/","title":{"rendered":"Baldoria Vermouth"},"content":{"rendered":"<p>[et_pb_section fb_built=&#8221;1&#8243; fullwidth=&#8221;on&#8221; admin_label=&#8221;section&#8221; _builder_version=&#8221;4.16&#8243; global_colors_info=&#8221;{}&#8221;][et_pb_fullwidth_header title=&#8221;Baldoria Vermouth&#8221; subhead=&#8221;Boves  |  Piedmont&#8221; text_orientation=&#8221;center&#8221; background_overlay_color=&#8221;rgba(0,0,0,0.25)&#8221; admin_label=&#8221;Fullwidth Header&#8221; _builder_version=&#8221;4.27.4&#8243; title_font_size=&#8221;50&#8243; subhead_font=&#8221;||||||||&#8221; subhead_font_size=&#8221;20px&#8221; background_color=&#8221;rgba(255,255,255,0)&#8221; background_image=&#8221;https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2024\/12\/italy-bar-shot_crop.png&#8221; background_url=&#8221;http:\/\/dev.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2015\/10\/chalonnaise.jpg&#8221; button_one_letter_spacing_hover=&#8221;0&#8243; button_two_letter_spacing_hover=&#8221;0&#8243; global_colors_info=&#8221;{}&#8221; button_one_text_size__hover_enabled=&#8221;off&#8221; button_two_text_size__hover_enabled=&#8221;off&#8221; button_one_text_color__hover_enabled=&#8221;off&#8221; button_two_text_color__hover_enabled=&#8221;off&#8221; button_one_border_width__hover_enabled=&#8221;off&#8221; button_two_border_width__hover_enabled=&#8221;off&#8221; button_one_border_color__hover_enabled=&#8221;off&#8221; button_two_border_color__hover_enabled=&#8221;off&#8221; button_one_border_radius__hover_enabled=&#8221;off&#8221; button_two_border_radius__hover_enabled=&#8221;off&#8221; button_one_letter_spacing__hover_enabled=&#8221;on&#8221; button_one_letter_spacing__hover=&#8221;0&#8243; button_two_letter_spacing__hover_enabled=&#8221;on&#8221; button_two_letter_spacing__hover=&#8221;0&#8243; button_one_bg_color__hover_enabled=&#8221;off&#8221; button_two_bg_color__hover_enabled=&#8221;off&#8221;][\/et_pb_fullwidth_header][\/et_pb_section][et_pb_section fb_built=&#8221;1&#8243; admin_label=&#8221;section&#8221; _builder_version=&#8221;4.16&#8243; global_colors_info=&#8221;{}&#8221;][et_pb_row padding_mobile=&#8221;off&#8221; make_equal=&#8221;on&#8221; column_padding_mobile=&#8221;on&#8221; admin_label=&#8221;row&#8221; module_class=&#8221; et_pb_row_fullwidth&#8221; _builder_version=&#8221;4.16&#8243; background_color=&#8221;#fcf4de&#8221; background_size=&#8221;initial&#8221; background_position=&#8221;top_left&#8221; background_repeat=&#8221;repeat&#8221; width=&#8221;89%&#8221; width_tablet=&#8221;80%&#8221; width_phone=&#8221;&#8221; width_last_edited=&#8221;on|desktop&#8221; max_width=&#8221;89%&#8221; max_width_tablet=&#8221;80%&#8221; max_width_phone=&#8221;&#8221; max_width_last_edited=&#8221;on|desktop&#8221; make_fullwidth=&#8221;on&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.16&#8243; custom_padding=&#8221;|2% ||2% &#8221; global_colors_info=&#8221;{}&#8221; custom_padding__hover=&#8221;|||&#8221;][et_pb_text admin_label=&#8221;USP&#8221; _builder_version=&#8221;4.27.4&#8243; background_size=&#8221;initial&#8221; background_position=&#8221;top_left&#8221; background_repeat=&#8221;repeat&#8221; text_orientation=&#8221;justified&#8221; custom_margin=&#8221;|2%||2%&#8221; use_border_color=&#8221;off&#8221; border_color=&#8221;#ffffff&#8221; border_style=&#8221;solid&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>Ernest Spirits founders Daniel Schmidt and Dotan Shalev connected with Master Distillers Piero Nuvolini and Enrico Giordana and set out on a journey \u201cto bring vermouth into the 21st century.\u201d They planted wormwood and other botanicals, went searching for good wine, and began to tinker. They tinkered, tasted, then tinkered and tasted some more, until they had an amazing product. Baldoria was born!<\/p>\n<p>The Italian name Baldoria, which effectively translates to \u201cconviviality,\u201d highlights vermouth\u2019s grassroots history, and respect for the creativity and dedication of the native artisan producers. Baldoria is giving Vermouth a purpose and place on the shelf in its own right as a \u201cstand-alone\u201d spirit, as well as a cocktail and culinary ingredient for the bar, restaurant, home chef, and weekend bartender.<\/p>\n<p>Produced in Boves, in the Piedmontese province of Cuneo, Baldoria is crafted with the best wines Piedmont has to offer. The botanicals are grown in-house on a 10-acre plot of land adjacent to the distillery as naturally as possible, without the use of pesticides or herbicides. Botanicals not grown in-house are foraged in the foothills of the Alps, a collaboration between the Baldoria team and the local alpine community, in an effort to promote the protection of local nature and further landscape conservation.<\/p>\n<p>Ernest Spirits is the products offshoot of Little Red Door, the acclaimed cocktail haven in Paris\u2019 Marais district. Founded in 2012, Little Red Door is globally recognized as one of the world\u2019s best cocktail bars.<\/p>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=&#8221;2_3,1_3&#8243; padding_mobile=&#8221;off&#8221; make_equal=&#8221;on&#8221; admin_label=&#8221;row&#8221; module_class=&#8221; et_pb_row_fullwidth&#8221; _builder_version=&#8221;4.16&#8243; background_size=&#8221;initial&#8221; background_position=&#8221;top_left&#8221; background_repeat=&#8221;repeat&#8221; width=&#8221;89%&#8221; width_tablet=&#8221;80%&#8221; width_phone=&#8221;&#8221; width_last_edited=&#8221;on|desktop&#8221; max_width=&#8221;89%&#8221; max_width_tablet=&#8221;80%&#8221; max_width_phone=&#8221;&#8221; max_width_last_edited=&#8221;on|desktop&#8221; make_fullwidth=&#8221;on&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;2_3&#8243; _builder_version=&#8221;4.16&#8243; custom_padding=&#8221;|||&#8221; global_colors_info=&#8221;{}&#8221; custom_padding__hover=&#8221;|||&#8221;][et_pb_text admin_label=&#8221;LIQUORS&#8221; _builder_version=&#8221;4.27.4&#8243; text_font=&#8221;|on|||&#8221; text_text_color=&#8221;#ffffff&#8221; text_font_size=&#8221;16&#8243; background_color=&#8221;#d46d32&#8243; background_size=&#8221;initial&#8221; background_position=&#8221;top_left&#8221; background_repeat=&#8221;repeat&#8221; background_layout=&#8221;dark&#8221; custom_padding=&#8221;2%|5%|2%|5%&#8221; use_border_color=&#8221;off&#8221; border_color=&#8221;#ffffff&#8221; border_style=&#8221;solid&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>LIQUORS<\/p>\n<p>[\/et_pb_text][et_pb_toggle title=&#8221;Vermouth Dry&#8221; admin_label=&#8221;Vermouth Dry&#8221; _builder_version=&#8221;4.27.4&#8243; title_font=&#8221;|on|||&#8221; title_font_size=&#8221;14&#8243; background_size=&#8221;initial&#8221; background_position=&#8221;top_left&#8221; background_repeat=&#8221;repeat&#8221; custom_padding=&#8221;|5%||5%&#8221; use_border_color=&#8221;off&#8221; border_color=&#8221;#ffffff&#8221; border_style=&#8221;solid&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>A classic dry Vermouth based on Chardonnay wine, with grapes grown and vinified in Piedmont. Separate macerations of botanicals in grain neutral spirit and water, and in wine. Aging in steel tanks followed by light filtration and bottling. Some natural sedimentation is common across varieties. Essential ingredients include wormwood (artemisia vallesiaca; artemisia absinthium); sage; iris; genepy; fennel; ginger; sweet orange; lavender. ABV 18%<\/p>\n<p>&nbsp;<\/p>\n<ul>\n<li>Download Fact Sheet (<a href=\"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_VermouthDry.pdf\" target=\"_blank\" rel=\"attachment noopener wp-att-11299\">PDF<\/a>)<a href=\"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_dry_web.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-11306 alignright size-medium\" src=\"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_dry_web-65x300.jpg\" alt=\"\" width=\"65\" height=\"300\" srcset=\"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_dry_web-65x300.jpg 65w, https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_dry_web.jpg 200w\" sizes=\"(max-width: 65px) 100vw, 65px\" \/><\/a><\/li>\n<\/ul>\n<p>[\/et_pb_toggle][et_pb_toggle title=&#8221;Vermouth Bianco&#8221; admin_label=&#8221;Vermouth Bianco&#8221; _builder_version=&#8221;4.27.4&#8243; title_font=&#8221;|on|||&#8221; title_font_size=&#8221;14&#8243; background_size=&#8221;initial&#8221; background_position=&#8221;top_left&#8221; background_repeat=&#8221;repeat&#8221; custom_padding=&#8221;|5%||5%&#8221; use_border_color=&#8221;off&#8221; border_color=&#8221;#ffffff&#8221; border_style=&#8221;solid&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>A sweet white Vermouth based on Chardonnay wine. Separate macerations of botanicals in grain neutral spirit and water, and in wine. Aging in steel tanks followed by light filtration and bottling. Some natural sedimentation is common across varieties. Essential ingredients include wormwood (artemisia vallesiaca); sweet orange; genepy (artemisia mutellina); lavender; cinnamon; clove; macis (myrstica fragans); gentian. ABV 18%<\/p>\n<p>&nbsp;<\/p>\n<ul>\n<li>Download Fact Sheet (<a href=\"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_VermouthBianco.pdf\" target=\"_blank\" rel=\"attachment noopener wp-att-11297\">PDF<\/a>)<a href=\"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_bianco_web.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-11303 alignright size-medium\" src=\"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_bianco_web-65x300.jpg\" alt=\"\" width=\"65\" height=\"300\" srcset=\"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_bianco_web-65x300.jpg 65w, https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_bianco_web.jpg 200w\" sizes=\"(max-width: 65px) 100vw, 65px\" \/><\/a><\/li>\n<\/ul>\n<p>[\/et_pb_toggle][et_pb_toggle title=&#8221;Vermouth Rosso&#8221; admin_label=&#8221;Vermouth Rosso&#8221; _builder_version=&#8221;4.27.4&#8243; title_font=&#8221;|on|||&#8221; title_font_size=&#8221;14&#8243; background_size=&#8221;initial&#8221; background_position=&#8221;top_left&#8221; background_repeat=&#8221;repeat&#8221; custom_padding=&#8221;|5%||5%&#8221; use_border_color=&#8221;off&#8221; border_color=&#8221;#ffffff&#8221; border_style=&#8221;solid&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>A lightly sweet Rosso Vermouth incorporating both Chardonnay and Nebbiolo wines from Piedmont. Separate macerations of botanicals in grain neutral spirit and water, and in wine. Aging in steel tanks followed by light filtration and bottling. Some natural sedimentation is common across varieties. Essential ingredients include wormwood (artemisia vallesiaca; artemisia absinthium); sweet &amp; bitter orange; savory (satureja hortensis); malt; star anise; cinnamon. ABV 18%<\/p>\n<p>&nbsp;<\/p>\n<ul>\n<li>Download Fact Sheet (<a href=\"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_VermouthRosso.pdf\" target=\"_blank\" rel=\"attachment noopener wp-att-11301\">PDF<\/a>)<a href=\"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_rosso_web.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-11309 alignright size-medium\" src=\"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_rosso_web-65x300.jpg\" alt=\"\" width=\"65\" height=\"300\" srcset=\"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_rosso_web-65x300.jpg 65w, https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_rosso_web.jpg 200w\" sizes=\"(max-width: 65px) 100vw, 65px\" \/><\/a><\/li>\n<\/ul>\n<p>[\/et_pb_toggle][et_pb_toggle title=&#8221;Vermouth Bitter&#8221; admin_label=&#8221;Vermouth Bitter&#8221; _builder_version=&#8221;4.27.4&#8243; title_font=&#8221;|on|||&#8221; title_font_size=&#8221;14&#8243; background_size=&#8221;initial&#8221; background_position=&#8221;top_left&#8221; background_repeat=&#8221;repeat&#8221; custom_padding=&#8221;|5%||5%&#8221; use_border_color=&#8221;off&#8221; border_color=&#8221;#ffffff&#8221; border_style=&#8221;solid&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>A semi-dry, Bitter White Vermouth on a base of Chardonnay wine, grown and vinified in Piedmont. Separate macerations of botanicals in grain neutral spirit and water, and in wine. Aging in steel tanks followed by light filtration and bottling. Some natural sedimentation is common across varieties. Essential ingredients include wormwood (three types); sweet &amp; bitter orange; mate; cascarilla; gentian; cinchona; cinnamon. ABV 18%<\/p>\n<p>&nbsp;<\/p>\n<ul>\n<li>Download Fact Sheet (<a href=\"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_VermouthBitter.pdf\" target=\"_blank\" rel=\"attachment noopener wp-att-11298\">PDF<\/a>)<a href=\"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_bitter_web.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-11304 alignright size-medium\" src=\"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_bitter_web-65x300.jpg\" alt=\"\" width=\"65\" height=\"300\" srcset=\"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_bitter_web-65x300.jpg 65w, https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_bitter_web.jpg 200w\" sizes=\"(max-width: 65px) 100vw, 65px\" \/><\/a><\/li>\n<\/ul>\n<p>[\/et_pb_toggle][et_pb_toggle title=&#8221;Vermouth Ros\u00e9&#8221; admin_label=&#8221;Vermouth Rose&#8221; _builder_version=&#8221;4.27.4&#8243; title_font=&#8221;|on|||&#8221; title_font_size=&#8221;14&#8243; background_size=&#8221;initial&#8221; background_position=&#8221;top_left&#8221; background_repeat=&#8221;repeat&#8221; custom_padding=&#8221;|5%||5%&#8221; use_border_color=&#8221;off&#8221; border_color=&#8221;#ffffff&#8221; border_style=&#8221;solid&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>A semi-sweet Vermouth on a base of Piedmontese ros\u00e9 wine (a blend of Dolcetto, Barbera, Freisa and Croatina). Separate macerations of botanicals in grain neutral spirit and water, and in wine. Aging in steel tanks followed by light filtration and bottling. Some natural sedimentation is common across varieties. Essential ingredients include wormwood (artemisia vallesiaca; artemisia absinthium); sweet orange; lavender; fennel; lemon; chamomile; ginger; macis. ABV 18%<\/p>\n<p>&nbsp;<\/p>\n<ul>\n<li>Download Fact Sheet (<a href=\"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_VermouthRose.pdf\" target=\"_blank\" rel=\"attachment noopener wp-att-11300\">PDF<\/a>)<a href=\"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_rose_web.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-11308 alignright size-medium\" src=\"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_rose_web-65x300.jpg\" alt=\"\" width=\"65\" height=\"300\" srcset=\"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_rose_web-65x300.jpg 65w, https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_rose_web.jpg 200w\" sizes=\"(max-width: 65px) 100vw, 65px\" \/><\/a><\/li>\n<\/ul>\n<p>[\/et_pb_toggle][et_pb_toggle title=&#8221;Vermouth Amber&#8221; admin_label=&#8221;Vermouth Amber&#8221; _builder_version=&#8221;4.27.4&#8243; title_font=&#8221;|on|||&#8221; title_font_size=&#8221;14&#8243; background_size=&#8221;initial&#8221; background_position=&#8221;top_left&#8221; background_repeat=&#8221;repeat&#8221; custom_padding=&#8221;|5%||5%&#8221; use_border_color=&#8221;off&#8221; border_color=&#8221;#ffffff&#8221; border_style=&#8221;solid&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>A semi-dry Vermouth on a base of skin-contact \u201corange\u201d wine produced from Rkatsiteli grapes in the Republic of Georgia. Separate macerations of botanicals in grain neutral spirit and water, and in wine. Aging in steel tanks followed by light filtration and bottling. Some natural sedimentation is common across varieties. Essential ingredients include wormwood (artemisia vallesiaca; artemisia pontica); sweet orange; lavender; clove; cinnamon; savory; rosemary; sage; macis. ABV 18%<\/p>\n<p>&nbsp;<\/p>\n<ul>\n<li>Download Fact Sheet (<a href=\"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_VermouthAmber.pdf\" target=\"_blank\" rel=\"attachment noopener wp-att-11311\">PDF<\/a>)<a href=\"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_amber_web.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-11302 alignright size-medium\" src=\"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_amber_web-65x300.jpg\" alt=\"\" width=\"65\" height=\"300\" srcset=\"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_amber_web-65x300.jpg 65w, https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_amber_web.jpg 200w\" sizes=\"(max-width: 65px) 100vw, 65px\" \/><\/a><\/li>\n<\/ul>\n<p>[\/et_pb_toggle][et_pb_toggle title=&#8221;Vermouth Verdant&#8221; admin_label=&#8221;Vermouth Verdant&#8221; _builder_version=&#8221;4.27.4&#8243; title_font=&#8221;|on|||&#8221; title_font_size=&#8221;14&#8243; background_size=&#8221;initial&#8221; background_position=&#8221;top_left&#8221; background_repeat=&#8221;repeat&#8221; custom_padding=&#8221;|5%||5%&#8221; use_border_color=&#8221;off&#8221; border_color=&#8221;#ffffff&#8221; border_style=&#8221;solid&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>A semi-dry white Vermouth on a base of Chardonnay wine. True to its name, this bottling displays an array of \u201cgreen\u201d fruit and herb aromas. Separate macerations of botanicals in grain neutral spirit and water, and in wine. Aging in steel tanks followed by light filtration and bottling. Some natural sedimentation is common across varieties. Essential ingredients include wormwood (artemisia vallesiaca; artemisia absinthium); sweet orange; genepy; chamomile; sorrel; lemon; hibiscus. ABV 18%<\/p>\n<p>&nbsp;<\/p>\n<ul>\n<li>Download Fact Sheet (<a href=\"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_VermouthVerdant.pdf\" target=\"_blank\" rel=\"attachment noopener wp-att-11314\">PDF<\/a>)<a href=\"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_verdant_web.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-11296 alignright size-medium\" src=\"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_verdant_web-65x300.jpg\" alt=\"\" width=\"65\" height=\"300\" srcset=\"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_verdant_web-65x300.jpg 65w, https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_verdant_web.jpg 200w\" sizes=\"(max-width: 65px) 100vw, 65px\" \/><\/a><\/li>\n<\/ul>\n<p>[\/et_pb_toggle][et_pb_toggle title=&#8221;Vermouth Dry Umami&#8221; admin_label=&#8221;Vermouth Dry Umami&#8221; _builder_version=&#8221;4.27.4&#8243; title_font=&#8221;|on|||&#8221; title_font_size=&#8221;14&#8243; background_size=&#8221;initial&#8221; background_position=&#8221;top_left&#8221; background_repeat=&#8221;repeat&#8221; custom_padding=&#8221;|5%||5%&#8221; use_border_color=&#8221;off&#8221; border_color=&#8221;#ffffff&#8221; border_style=&#8221;solid&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>A dry Vermouth on a base of Chardonnay wine. Separate macerations of botanicals in grain neutral spirit and water, and in wine. Macerating Porcini mushrooms with kombu seaweed has resulted in a unique, full-bodied, and convincing dry \u201cumami\u201d Vermouth. Aging in steel tanks followed by light filtration and bottling. Some natural sedimentation is common across varieties. Essential ingredients include wormwood (artemisia vallesiaca; artemisia absinthium); sweet orange; genepy; mushroom; seaweed; ginger; fennel; rosemary; sage. ABV 18%<\/p>\n<p>&nbsp;<\/p>\n<ul>\n<li>Download Fact Sheet (<a href=\"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_VermouthDryUmami.pdf\" target=\"_blank\" rel=\"attachment noopener wp-att-11313\">PDF<\/a>)<a href=\"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_umami_web.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-11310 alignright size-medium\" src=\"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_umami_web-65x300.jpg\" alt=\"\" width=\"65\" height=\"300\" srcset=\"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_umami_web-65x300.jpg 65w, https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_umami_web.jpg 200w\" sizes=\"(max-width: 65px) 100vw, 65px\" \/><\/a><\/li>\n<\/ul>\n<p>[\/et_pb_toggle][et_pb_toggle title=&#8221;Vermouth Dry Rosso&#8221; admin_label=&#8221;Vermouth Dry Rosso&#8221; _builder_version=&#8221;4.27.4&#8243; title_font=&#8221;|on|||&#8221; title_font_size=&#8221;14&#8243; background_size=&#8221;initial&#8221; background_position=&#8221;top_left&#8221; background_repeat=&#8221;repeat&#8221; custom_padding=&#8221;|5%||5%&#8221; use_border_color=&#8221;off&#8221; border_color=&#8221;#ffffff&#8221; border_style=&#8221;solid&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>A dry red Vermouth, sweetened to a much lesser degree than the regular Baldoria Rosso. Base wines are from Chardonnay and Nebbiolo grapes from Piedmont. Separate macerations of botanicals in grain-neutral spirit and water, and in wine. Aging in steel tanks followed by light filtration and bottling. Some natural sedimentation is common across varieties. Essential ingredients include wormwood (artemisia vallesiaca; artemisia absinthium); star anise; rosemary; fennel; elderberry; hibiscus. ABV 18%<\/p>\n<p>&nbsp;<\/p>\n<ul>\n<li>Download Fact Sheet (<a href=\"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_VermouthDryRosso.pdf\" target=\"_blank\" rel=\"attachment noopener wp-att-11312\">PDF<\/a>)<a href=\"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_dry_rosso_web.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-11305 alignright size-medium\" src=\"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_dry_rosso_web-65x300.jpg\" alt=\"\" width=\"65\" height=\"300\" srcset=\"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_dry_rosso_web-65x300.jpg 65w, https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_dry_rosso_web.jpg 200w\" sizes=\"(max-width: 65px) 100vw, 65px\" \/><\/a><\/li>\n<\/ul>\n<p>[\/et_pb_toggle][et_pb_toggle title=&#8221;Vermouth Wild Plum&#8221; admin_label=&#8221;Vermouth Wild Plum&#8221; _builder_version=&#8221;4.27.4&#8243; title_font=&#8221;|on|||&#8221; title_font_size=&#8221;14&#8243; background_size=&#8221;initial&#8221; background_position=&#8221;top_left&#8221; background_repeat=&#8221;repeat&#8221; custom_padding=&#8221;|5%||5%&#8221; use_border_color=&#8221;off&#8221; border_color=&#8221;#ffffff&#8221; border_style=&#8221;solid&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>A semi-dry White Vermouth on a base of Chardonnay wine. Separate macerations of botanicals in grain-neutral spirit and water, and in wine. Aging in steel tanks followed by light filtration and bottling. Some natural sedimentation is common across varieties. Essential ingredients include wormwood (artemisia vallesiaca; artemisia absinthium); wild plum, clary sage, rosemary, fennel, orange peel. ABV 18%<\/p>\n<p>&nbsp;<\/p>\n<ul>\n<li>Download Fact Sheet (<a href=\"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_VermouthWildPlum.pdf\" target=\"_blank\" rel=\"attachment noopener wp-att-11315\">PDF<\/a>)<a href=\"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_plum_web.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-11307 alignright size-medium\" src=\"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_plum_web-106x300.jpg\" alt=\"\" width=\"106\" height=\"300\" srcset=\"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_plum_web-106x300.jpg 106w, https:\/\/www.northberkeleyimports.com\/wordpress\/wp-content\/uploads\/2025\/01\/BALDORIA_plum_web.jpg 200w\" sizes=\"(max-width: 106px) 100vw, 106px\" \/><\/a><\/li>\n<\/ul>\n<p>[\/et_pb_toggle][\/et_pb_column][et_pb_column type=&#8221;1_3&#8243; _builder_version=&#8221;4.16&#8243; custom_padding=&#8221;|||&#8221; global_colors_info=&#8221;{}&#8221; custom_padding__hover=&#8221;|||&#8221;][et_pb_text admin_label=&#8221;Text&#8221; _builder_version=&#8221;4.27.4&#8243; background_color=&#8221;#9db155&#8243; background_size=&#8221;initial&#8221; background_position=&#8221;top_left&#8221; background_repeat=&#8221;repeat&#8221; background_layout=&#8221;dark&#8221; custom_padding=&#8221;5%|5%|5%|5%&#8221; use_border_color=&#8221;off&#8221; border_color=&#8221;#ffffff&#8221; border_style=&#8221;solid&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p><strong>Established:<\/strong> 2019<br \/><strong>Region:<\/strong> Italy \u2022 Piedmont \u2022 Boves<\/p>\n<p>[\/et_pb_text][et_pb_divider show_divider=&#8221;off&#8221; disabled_on=&#8221;on|on|off&#8221; admin_label=&#8221;Divider&#8221; _builder_version=&#8221;4.16&#8243; height=&#8221;5px&#8221; hide_on_mobile=&#8221;on&#8221; global_colors_info=&#8221;{}&#8221;] [\/et_pb_divider][et_pb_image alt=&#8221;Domaine Vincent Dureuil Janthial Burgundy France&#8221; title_text=&#8221;Domaine Vincent Dureuil Janthial Burgundy France&#8221; show_in_lightbox=&#8221;on&#8221; show_bottom_space=&#8221;off&#8221; align_tablet=&#8221;center&#8221; align_phone=&#8221;&#8221; align_last_edited=&#8221;on|desktop&#8221; admin_label=&#8221;Map&#8221; _builder_version=&#8221;4.27.4&#8243; animation_style=&#8221;slide&#8221; animation_direction=&#8221;right&#8221; animation_duration=&#8221;500ms&#8221; animation_intensity_slide=&#8221;10%&#8221; use_border_color=&#8221;off&#8221; border_color=&#8221;#ffffff&#8221; border_style=&#8221;solid&#8221; animation=&#8221;right&#8221; sticky=&#8221;on&#8221; global_colors_info=&#8221;{}&#8221;] [\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=&#8221;1&#8243; custom_padding_last_edited=&#8221;on|desktop&#8221; admin_label=&#8221;section&#8221; _builder_version=&#8221;4.16&#8243; custom_padding_tablet=&#8221;50px|0|50px|0&#8243; custom_padding_phone=&#8221;&#8221; transparent_background=&#8221;off&#8221; padding_mobile=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_row padding_mobile=&#8221;off&#8221; column_padding_mobile=&#8221;on&#8221; admin_label=&#8221;row&#8221; module_class=&#8221; et_pb_row_fullwidth&#8221; _builder_version=&#8221;4.16&#8243; background_color=&#8221;#ffffff&#8221; background_size=&#8221;initial&#8221; background_position=&#8221;top_left&#8221; background_repeat=&#8221;repeat&#8221; width=&#8221;89%&#8221; width_tablet=&#8221;80%&#8221; width_phone=&#8221;&#8221; width_last_edited=&#8221;on|desktop&#8221; max_width=&#8221;89%&#8221; max_width_tablet=&#8221;80%&#8221; max_width_phone=&#8221;&#8221; max_width_last_edited=&#8221;on|desktop&#8221; make_fullwidth=&#8221;on&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.16&#8243; custom_padding=&#8221;| || &#8221; global_colors_info=&#8221;{}&#8221; custom_padding__hover=&#8221;|||&#8221;][et_pb_text admin_label=&#8221;Text&#8221; _builder_version=&#8221;4.27.4&#8243; text_font=&#8221;|on||on|&#8221; text_text_color=&#8221;#ffffff&#8221; text_font_size=&#8221;16&#8243; background_color=&#8221;#d46d32&#8243; background_size=&#8221;initial&#8221; background_position=&#8221;top_left&#8221; background_repeat=&#8221;repeat&#8221; custom_padding=&#8221;2%||2%|2%&#8221; border_width_all=&#8221;0px&#8221; border_color_all=&#8221;#d46d32&#8243; border_style_all=&#8221;solid&#8221; use_border_color=&#8221;on&#8221; border_color=&#8221;#d46d32&#8243; border_style=&#8221;solid&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p><strong>More spirits producers from italy &#8230;<\/strong><\/p>\n<p>[\/et_pb_text][et_pb_portfolio fullwidth=&#8221;off&#8221; posts_number=&#8221;100&#8243; include_categories=&#8221;209&#8243; show_categories=&#8221;off&#8221; show_pagination=&#8221;off&#8221; hover_icon=&#8221;&#xe044;||divi||400&#8243; admin_label=&#8221;Portfolio&#8221; _builder_version=&#8221;4.27.4&#8243; title_font_size=&#8221;14&#8243; background_size=&#8221;initial&#8221; background_position=&#8221;top_left&#8221; background_repeat=&#8221;repeat&#8221; use_border_color=&#8221;off&#8221; border_color=&#8221;#ffffff&#8221; border_style=&#8221;solid&#8221; global_colors_info=&#8221;{}&#8221;] [\/et_pb_portfolio][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The Italian name Baldoria, which effectively translates to \u201cconviviality,\u201d highlights vermouth\u2019s grassroots history, and respect for the creativity and dedication of the native artisan producers. Baldoria is giving Vermouth a purpose and place on the shelf in its own right as a \u201cstand-alone\u201d spirit, as well as a cocktail and culinary ingredient for the bar, restaurant, home chef, and weekend bartender.<\/p>\n","protected":false},"author":1,"featured_media":11409,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"project_category":[5,209,22,3],"project_tag":[],"class_list":["post-11072","project","type-project","status-publish","has-post-thumbnail","hentry","project_category-italia","project_category-italian-spirits","project_category-piemonte","project_category-portfolio"],"_links":{"self":[{"href":"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-json\/wp\/v2\/project\/11072","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-json\/wp\/v2\/project"}],"about":[{"href":"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-json\/wp\/v2\/types\/project"}],"author":[{"embeddable":true,"href":"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-json\/wp\/v2\/comments?post=11072"}],"version-history":[{"count":12,"href":"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-json\/wp\/v2\/project\/11072\/revisions"}],"predecessor-version":[{"id":11410,"href":"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-json\/wp\/v2\/project\/11072\/revisions\/11410"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-json\/wp\/v2\/media\/11409"}],"wp:attachment":[{"href":"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-json\/wp\/v2\/media?parent=11072"}],"wp:term":[{"taxonomy":"project_category","embeddable":true,"href":"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-json\/wp\/v2\/project_category?post=11072"},{"taxonomy":"project_tag","embeddable":true,"href":"https:\/\/www.northberkeleyimports.com\/wordpress\/wp-json\/wp\/v2\/project_tag?post=11072"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}